These mug recipes seem to be all over the internet right now, so I thought I would figure out the gluten-free version.
Gluten Free Brownie for One
4 Tbsp Brown Rice Flour
4 Tbsp Sugar
2 Tbsp Cocoa powder
2 Tbsp Vegetable/Canola/Peanut Oil
2 Tbsp Water
Dash of salt
In a large coffee mug, combine all ingredients well. Microwave for 45-60 seconds, depending on how gooey you like your brownies.
*Note: This is more of a fudgey type consistency brownie. If you want more of a chocolate flavor add more cocoa and less sugar.